Five (5) Ways You Can Cook with Oregano

Fresh oregano has a robust, spicy flavor that makes it a go to herb in the kitchen.

1. OREGANO + CHICKEN: Roasted, baked, poached or grilled - any way you want to cook your chicken, oregano with make it taste even better. Add fresh oregano into your marinade/seasoning or stuffing.

2. HERBED DINNER ROLLS: Finely mince a few tablespoons of fresh leaves and knead right into the bread dough.

3. BURGER SEASONING: Mince a tablespoon or two of fresh leaves into the ground meat, this brings the wow factor to your burgers.

4. OREGANO + BEANS: Chop up a few tablespoons of fresh oregano leaves into your beans, this is a match made in heaven.

5. OREGANO PESTO: Basil isn't the only herb when it comes to pesto. Oregano makes a particularly robust and savory pesto.

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